
Creamy Tomato Soup is a warm and comforting recipe made with ripe tomatoes, onion, garlic, and a touch of cream. It is simple to prepare and perfect for lunch, a light dinner, or a cozy meal on a cool day. Serve it with toasted bread or a grilled cheese sandwich for a delicious combination.
Ingredients
- 2 tablespoons olive oil
- 1 small onion, chopped
- 2 cloves garlic, minced
- 4 cups chopped tomatoes
- 2 cups vegetable broth
- 1 teaspoon sugar
- ½ teaspoon salt
- ¼ teaspoon black pepper
- ½ teaspoon dried basil
- ½ cup heavy cream
- Fresh basil for serving, optional
Instructions
1. Cook the Onion
Heat olive oil in a large pot over medium heat. Add the chopped onion and cook for about 4–5 minutes, until it becomes soft.
2. Add the Garlic
Add the minced garlic and cook for about 30 seconds. Stir often so the garlic does not burn.
3. Add the Tomatoes
Add the chopped tomatoes, vegetable broth, sugar, salt, black pepper, and dried basil. Stir everything together.
4. Simmer the Soup
Bring the mixture to a gentle boil. Reduce the heat and let it simmer for about 15–20 minutes, stirring occasionally.
5. Blend the Soup
Carefully blend the soup until smooth using an immersion blender. If using a regular blender, allow the soup to cool slightly and blend in small batches.
6. Add the Cream
Return the smooth soup to the pot if needed. Stir in the heavy cream and warm over low heat for about 2–3 minutes. Do not let it boil.
7. Taste and Serve
Taste the soup and add a little more salt or pepper if needed. Serve warm with fresh basil on top, if desired.
Tips for the Best Tomato Soup
- Use ripe tomatoes for a naturally rich flavor.
- Add the cream at the end to keep the soup smooth and creamy.
- If the soup tastes too acidic, a small amount of sugar can help balance the flavor.
- Blend the soup well for a smooth texture.
- For a thicker soup, simmer it for a few extra minutes before adding the cream.
Serving Ideas
Serve Creamy Tomato Soup with toasted bread, garlic bread, crackers, or a Grilled Cheese Sandwich. A small green salad can also make it a complete lunch.
Frequently Asked Questions
Can I use canned tomatoes?
Yes. Canned tomatoes are a convenient option and work very well in this recipe.
Can I make this soup without cream?
Yes. You can leave out the cream for a lighter tomato soup.
How do I make the soup thicker?
Let the soup simmer uncovered for a few extra minutes before adding the cream.
Can I store leftover tomato soup?
Yes. Allow it to cool, place it in a covered container, and refrigerate it. Reheat gently before serving.
Recipe Details
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Servings: 4
- Difficulty: Easy
Final Recipe Note
Creamy Tomato Soup is an easy homemade meal with a smooth texture and comforting tomato flavor. Pair it with toasted bread or grilled cheese for a simple and satisfying meal that the whole family can enjoy.
